INCI Name
Black Pepper
Functions
1 Roles
Sustainability
8/10
Category
fragrances
What It Does
Black Pepper in cosmetic formulations is derived from the dried, ground berries of Piper nigrum and is valued primarily for its distinctive warm, spicy, woody aromatic profile contributed by its volatile oil constituents including beta-caryophyllene, limonene, and pinene. The finely ground 60-mesh, steam-treated form ensures microbial safety and consistent particle size, making it suitable for incorporation into scrubs, masks, and powder-based products. Formulators select it for its ability to add sensory warmth and olfactory complexity to spice-forward blends, and its active alkaloid piperine is also studied for potential skin-stimulating and circulation-enhancing properties.
Technical Properties
Ionic Charge
nonionic
Molecular charge type
Viscosity Effect
neutral
Impact on formula thickness
Foaming Ability
none
Lather generation
Ingredient Compatibility
Works Well With
Avoid Combining
Sustainability Profile
Sustainability Score
Biodegradability
readily biodegradable
Source
plant-derived
Feedstock
Dried berries of Piper nigrum, a climbing vine native to South and Southeast Asia, primarily cultivated in India, Vietnam, and Indonesia
Quick Reference
- Full INCI Name
- Black Pepper
- Common Name
- Black Pepper
- Category
- fragrances