INCI Name
Cocos Nucifera (Coco...
Functions
3 Roles
Sustainability
8/10
Category
emollients
What It Does
Cocos Nucifera Oil is extracted from the meat of mature coconuts and is unique among plant oils for its high concentration of medium-chain fatty acids, particularly lauric acid (45-50%) and myristic acid. This fatty acid profile gives coconut oil its characteristic solid-to-semi-solid consistency at room temperature and exceptional stability against rancidity. Formulators value it for its excellent skin penetration, antimicrobial properties due to lauric acid content, and ability to provide both immediate and long-lasting moisturization without leaving a heavy feel on skin.
Technical Properties
Ionic Charge
nonionic
Molecular charge type
Viscosity Effect
neutral
Impact on formula thickness
Foaming Ability
none
Lather generation
Ingredient Compatibility
Works Well With
Avoid Combining
Sustainability Profile
Sustainability Score
Biodegradability
readily biodegradable
Source
plant-derived
Feedstock
coconut meat
Related Ingredients
Similar emollients to explore
Available Variants
3 forms available
Standard
Virgin/RBD Solid Oil, 76°F Melt Point
Virgin/RBD, Solid at Room Temperature
Quick Reference
- Full INCI Name
- Cocos Nucifera (Coconut) Oil
- Common Name
- Coconut Oil
- Category
- emollients
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