INCI Name
Sodium Gluconate
Functions
3 Roles
Sustainability
9/10
Category
chelating agents
What It Does
Sodium Gluconate is the sodium salt of gluconic acid, produced through the fermentation of glucose by Aspergillus niger or similar microorganisms. It excels as a chelating agent that binds metal ions (particularly iron, calcium, and copper) more gently than EDTA, preventing discoloration and oxidation in formulations while maintaining stability across a wide pH range. Formulators favor it as a 'green' alternative to synthetic chelators because it's derived from renewable resources, readily biodegradable, and provides additional humectant properties that help maintain skin hydration.
Technical Properties
pH Range
6.5-8.5
Optimal working range
Ionic Charge
anionic
Molecular charge type
Viscosity Effect
neutral
Impact on formula thickness
Foaming Ability
low
Lather generation
Ingredient Compatibility
Works Well With
Avoid Combining
Sustainability Profile
Sustainability Score
Biodegradability
readily biodegradable
Source
fermentation
Feedstock
glucose from corn or wheat starch
Related Ingredients
Similar chelating agents to explore
Available Variants
4 forms available
Fine Crystalline Powder (99% purity, food/cosmetic grade)
Fine Powder
Granular Powder
Standard
Quick Reference
- Full INCI Name
- Sodium Gluconate
- Common Name
- Sodium Gluconate
- CAS Number
- 527-07-1
- Category
- chelating agents
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