Citric Acid (and) Aqua

Citric Acid (and) Aqua is a pre-dissolved aqueous solution of citric acid, a naturally occurring alpha-hydroxy acid originally derived from citrus fruits but now commercially produced through fermentation of sugar substrates. This ready-to-use solution eliminates the need for formulators to dissolve crystalline citric acid, ensuring consistent pH adjustment and chelation performance while preventing undissolved particles. Its dual functionality as both a pH buffer and metal chelator makes it particularly valuable in formulations containing iron-sensitive ingredients or those requiring precise acidic pH maintenance.