humectants

2,3-BUTANEDIOL

2,3-Butanediol

humectantsolventconditioning

INCI Name

2,3-BUTANEDIOL

Functions

3 Roles

Sustainability

7/10

Category

humectants

What It Does

2,3-Butanediol is a small, water-miscible diol (four-carbon glycol) that can be produced through bio-fermentation of renewable sugar feedstocks, distinguishing it from conventional petroleum-derived glycols. It functions as an effective humectant and skin-conditioning agent, drawing moisture to the skin while imparting a lighter, less sticky skin feel compared to glycerin or propylene glycol. Formulators value it for its dual role as a solvent—helping to dissolve and stabilize active ingredients—and for its ability to enhance the sensory profile of formulations, particularly in serums, essences, and lightweight moisturizers.

Attracts moisture from the air
Provides deep, lasting hydration
Improves skin elasticity and plumpness
Enhances penetration of other actives

Technical Properties

Ionic Charge

nonionic

Molecular charge type

Viscosity Effect

thinning

Impact on formula thickness

Foaming Ability

none

Lather generation

Molecular Profile

Molecular Weight

90.12

g/mol

LogP

-0.90

Partition coefficient (lipophilicity)

H-Bond Donors

2

Hydrogen bond donor count

H-Bond Acceptors

2

Hydrogen bond acceptor count

Polar Surface Area

40.5

Angstroms squared

PubChem CID

262

View on PubChem

Ingredient Compatibility

Works Well With

nonionic surfactantsanionic surfactantshumectantswater-soluble activesmost emollientspolymeric thickenerspreservatives

Avoid Combining

strong oxidizing agentsstrong acidsstrong bases
Compatibility analysis powered by OpenMix — open-source formulation science

Sustainability Profile

Sustainability Score

7/10

Biodegradability

readily biodegradable

Source

fermentation

Feedstock

Can be produced via microbial fermentation of sugars (e.g., from corn or sugarcane) using bacteria such as Klebsiella pneumoniae or Bacillus subtilis, making it a bio-based alternative to petroleum-derived glycols

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