actives

Bhut Jolokia Pepper

Bhut Jolokia (Ghost Pepper)

conditioningantioxidantfragrance

INCI Name

Bhut Jolokia Pepper

Functions

3 Roles

Sustainability

8/10

Category

actives

What It Does

Bhut Jolokia, or Ghost Pepper, is a botanical extract derived from one of the world's hottest chili peppers (Capsicum chinense), native to Northeast India, where it registers over 1,000,000 Scoville Heat Units. Its extreme capsaicinoid content — including capsaicin and dihydrocapsaicin — makes it a potent active in cosmetics for warming, stimulating circulation, and delivering a thermogenic skin sensation used in muscle-relief balms, scalp stimulating treatments, and slimming products. Formulators choose it for its intense bioactivity at very low concentrations, though careful dosing is essential to avoid irritation, and it is typically used in rinse-off or highly diluted leave-on formulations.

Improves slip and manageability
Reduces static and frizz
Adds shine and smoothness
Protects from mechanical damage

Technical Properties

Ionic Charge

nonionic

Molecular charge type

Viscosity Effect

neutral

Impact on formula thickness

Foaming Ability

none

Lather generation

Ingredient Compatibility

Works Well With

emollientshumectantsnonionic surfactantsbotanical extractscarrier oils

Avoid Combining

strong oxidizing agentshigh pH formulationssensitive mucous membrane-targeted products
Compatibility analysis powered by OpenMix — open-source formulation science

Sustainability Profile

Sustainability Score

8/10

Biodegradability

readily biodegradable

Source

plant-derived

Feedstock

Capsicum chinense fruits (Bhut Jolokia variety), cultivated primarily in Northeast India, particularly Assam, Nagaland, and Manipur

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