INCI Name
CAPSICUM ANNUUM RESI...
Functions
1 Roles
Sustainability
8/10
Category
colorants
What It Does
Capsicum annuum resin is a lipophilic oleoresin extracted from dried and smoked red peppers, concentrating the carotenoid pigments—primarily capsanthin and capsorubin—responsible for its characteristic red-orange hue, along with trace capsaicinoids and volatile smoke-derived phenolic compounds. Unlike simple paprika powder, this resin form offers superior color stability and dispersibility in oil-based cosmetic matrices, making it particularly valued in lip products, blushes, and skin-toning formulations. Formulators select it for its dual functionality as a natural colorant and mild skin-warming sensory agent, with Spanish pimentón de la Vera variants prized for their distinctive smoky depth imparted by traditional oak-smoking of the peppers before milling.
Technical Properties
Ionic Charge
nonionic
Molecular charge type
Viscosity Effect
neutral
Impact on formula thickness
Foaming Ability
none
Lather generation
Ingredient Compatibility
Works Well With
Avoid Combining
Sustainability Profile
Sustainability Score
Biodegradability
readily biodegradable
Source
plant-derived
Feedstock
Capsicum annuum fruits (red peppers/paprika), typically sourced from Spanish pimentón de la Vera PDO-designated regions of Extremadura
Available Variants
4 forms available
Spanish pimentón de la Vera (dulce or agridulce), 80-mesh powder
Spanish pimentón de la Vera (hot grade), 80-mesh, ASTA color > 120
Spanish pimentón de la Vera, hot grade, 60-mesh minimum
Spanish-style pimentón de la Vera, hot grade, 80-mesh powder
Quick Reference
- Full INCI Name
- CAPSICUM ANNUUM RESIN
- Common Name
- Smoked Paprika
- Category
- colorants