INCI Name
Beet Juice Concentra...
Functions
1 Roles
Sustainability
8/10
Category
colorants
What It Does
Beet Juice Concentrate used for color is derived from Beta vulgaris (red beet) and owes its vivid pink-to-red hue to betanin, a water-soluble betalain pigment. Unlike synthetic dyes, betanin is pH-sensitive and can shift from bright red at acidic pH to bluish-purple or brown in alkaline or high-heat conditions, making formulation pH control critical. Formulators choose it as a clean-label, naturally derived alternative to synthetic colorants such as Red 40, though its stability to light, heat, and oxidation requires careful formulation management.
Technical Properties
pH Range
4.0-6.5
Optimal working range
Ionic Charge
anionic
Molecular charge type
Viscosity Effect
neutral
Impact on formula thickness
Foaming Ability
none
Lather generation
Ingredient Compatibility
Works Well With
Avoid Combining
Sustainability Profile
Sustainability Score
Biodegradability
readily biodegradable
Source
plant-derived
Feedstock
Red beet roots (Beta vulgaris), an agricultural crop with well-established cultivation; concentrate is a by-product or primary extract of beet processing
Related Ingredients
Similar natural color to achieve vibrant pink/red hue consistent with strawberry positioning and wobl's bold packaging aesthetics to explore
Quick Reference
- Full INCI Name
- Beet Juice Concentrate (Color)
- Common Name
- Beet Juice Concentrate (for color)
- Category
- colorants