INCI Name
CALCIUM CAPRATE
Functions
1 Roles
Sustainability
N/A
Category
food
What It Does
2C10H19O2.Ca
Molecular Profile
Molecular Weight
382.60
g/mol
H-Bond Donors
0
Hydrogen bond donor count
H-Bond Acceptors
4
Hydrogen bond acceptor count
Polar Surface Area
80.3
Angstroms squared
Ingredient Attributes
Ingredient Compatibility
Known Interactions
Calcium inhibits both heme and non-heme iron absorption by 50-60% when taken together. These minerals compete for the same absorption pathways. Separate by at least 2 hours or formulate for different serving times.
High-dose Calcium (>600mg) can reduce Zinc absorption by 30-50%. Consider separating doses or using chelated zinc (zinc bisglycinate) for better absorption.
Calcium and Magnesium compete for absorption at high doses. While they can be combined at moderate levels, high-dose formulations should separate them or use chelated forms.
High Calcium + Citric Acid can form calcium citrate precipitate in beverages, causing cloudiness or sedimentation. Manageable with proper formulation (sequestrants, pH control), but test stability.
Related Ingredients
Similar anticaking agent or free-flow agents to explore
Quick Reference
- Full INCI Name
- CALCIUM CAPRATE
- CAS Number
- 13747-30-3
- Category
- food