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DK Pastry

DK Pastry

New Jersey, US
Food & Functional FoodsSupplements

About

Cherry Hill, NJ co-manufacturer with two separate facilities — one dedicated allergen-free, one conventional. Third-party audit certified. Equipment list is unusually extrusion-heavy for a bakery: extruders, slab line, combo scale, pouch machine, automatic sheeters, and horizontal flow wrap. The allergen-free facility + extrusion capability is a rare combination that makes DK Pastry a legitimate candidate for protein-forward extruded confection (Sprizzies-style sprinkles, protein bars, protein granola).

Certifications

Third-Party Audited

Capabilities

ExtrusionSlab LinePouch MachineAutomatic SheetersHorizontal Flow WrapCombo ScaleAllergen-Free BakingConventional BakingProtein Bar ManufacturingGranola ProductionCookie Manufacturing

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Quick Info

www.dkpastry.com
Accepts external formulas