emollient

BACILLUS/MONASCUS/CAVIAR/RICE BRAN FERMENT FILTRATE

emollienthumectantskin conditioningskin protectant

INCI Name

BACILLUS/MONASCUS/CA...

Functions

4 Roles

Sustainability

N/A

Category

emollient

What It Does

Bacillus/Monascus/Caviar/Rice Bran Ferment Filtrate is a filtrate of the product obtained by the fermentation of caviar and Oryza Sativa (Rice) Bran by the microorganisms, Bacillus and Monascus.

Ingredient Attributes

Ingredient Compatibility

No known interactions in our database for this ingredient.

Compatibility analysis powered by OpenMix — open-source formulation science

Related Ingredients

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Quick Reference

Full INCI Name
BACILLUS/MONASCUS/CAVIAR/RICE BRAN FERMENT FILTRATE
Category
emollient

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BACILLUS/MONASCUS/CAVIAR/RICE BRAN FERMENT FILTRATE - emollient, humectant, skin conditioning, skin protectant | Genie Ingredient Database