skin conditioning

BACILLUS/MONASCUS/LAVANDULA ANGUSTIFOLIA SPROUT/RICE BRAN FERMENT FILTRATE

skin conditioningstabilizer

INCI Name

BACILLUS/MONASCUS/LA...

Functions

2 Roles

Sustainability

N/A

Category

skin conditioning

What It Does

Bacillus/Monascus/Lavandula Angustifolia Sprout/Rice Bran Ferment Filtrate is a filtrate of the product obtained by the fermentation of the sprouts of Lavandula angustifolia and Oryza Sativa (Rice) Bran by the microorganisms, Bacillus and Monascus.

Ingredient Attributes

Ingredient Compatibility

No known interactions in our database for this ingredient.

Compatibility analysis powered by OpenMix — open-source formulation science

Related Ingredients

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Quick Reference

Full INCI Name
BACILLUS/MONASCUS/LAVANDULA ANGUSTIFOLIA SPROUT/RICE BRAN FERMENT FILTRATE
Category
skin conditioning

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