INCI Name
CALCIUM SACCHARIN
Functions
2 Roles
Sustainability
N/A
Category
masking agent
What It Does
1,2-Benzisothiazol-3(2H)-one 1,1-dioxide, calcium salt
Molecular Profile
Molecular Weight
404.40
g/mol
H-Bond Donors
0
Hydrogen bond donor count
H-Bond Acceptors
8
Hydrogen bond acceptor count
Polar Surface Area
156.0
Angstroms squared
Ingredient Attributes
Ingredient Compatibility
Known Interactions
Calcium inhibits both heme and non-heme iron absorption by 50-60% when taken together. These minerals compete for the same absorption pathways. Separate by at least 2 hours or formulate for different serving times.
High-dose Calcium (>600mg) can reduce Zinc absorption by 30-50%. Consider separating doses or using chelated zinc (zinc bisglycinate) for better absorption.
Calcium and Magnesium compete for absorption at high doses. While they can be combined at moderate levels, high-dose formulations should separate them or use chelated forms.
High Calcium + Citric Acid can form calcium citrate precipitate in beverages, causing cloudiness or sedimentation. Manageable with proper formulation (sequestrants, pH control), but test stability.
Related Ingredients
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Quick Reference
- Full INCI Name
- CALCIUM SACCHARIN
- Common Name
- saccharin calcium
- CAS Number
- 6485-34-3
- Category
- masking agent